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|Serving Size: 1 Serving (1949g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2629 (68%)|
|Amt Per Serving||% DV|
|Total Fat 292.1g||389 %|
|Saturated Fat 165.1g||825 %|
|Monounsaturated Fat 79g|
|Polyunsanturated Fat 24.2g|
|Cholesterol 727.9mg||224 %|
|Sodium 8820.2mg||304 %|
|Potassium 2244.4mg||59 %|
|Total Carbohydrate 199.9g||59 %|
|Dietary Fiber 6.2g||25 %|
|Sugars, other 193.7g|
|Protein 126.2g||180 %|
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Calories per serving: 3887
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