Potato Chip Cookies
by rotts4me
Originally published as Potato Chip Cookies in Taste of Home August/September 2007
If you like a sweet-and-salty treat, this cookie is perfect! They quickly bake to a crispy, golden brown...and they disappear even faster! —Monna Lu Bauer, Lexington, Kentucky
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INGREDIENTS
- 1 cup butter-flavored shortening
- 3/4 cup sugar
- 3/4 cup brown sugar ; packed
- 2 Eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 2 cups potato chips ; crushed
- 1 cup butterscotch chips
INSTRUCTIONS
See original recipe: http://www.tasteofhome.com/re...
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NOTES
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Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (31g) | ||
| Recipe Makes: 48 Servings | ||
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| Calories: 156 | ||
| Calories from Fat: 81 (52%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 9g | 12 % | |
| Saturated Fat 2.9g | 14 % | |
| Monounsaturated Fat 1g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 8.8mg | 3 % | |
| Sodium 103.9mg | 4 % | |
| Potassium 134.5mg | 4 % | |
| Total Carbohydrate 17.2g | 5 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 16.6g | ||
| Protein 1.6g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 156
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