Try this Potato Pancakes #1 recipe, or contribute your own.
Suggest a better descriptionPlace all ingredients in blender and process at high speed until completely chopped watery. Drop by tablespoon on hot, greased griddle. GLEN HOSEY PYONGTAEK, SOUTH KOREA From the book
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Serving Size: 1 Serving (139g) | ||
Recipe Makes: 6 | ||
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Calories: 177 | ||
Calories from Fat: 76 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.5g | 11 % | |
Saturated Fat 2.6g | 13 % | |
Monounsaturated Fat 3.2g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 352.7mg | 109 % | |
Sodium 135.8mg | 5 % | |
Potassium 299.7mg | 8 % | |
Total Carbohydrate 13.3g | 4 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 12g | ||
Protein 12.1g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 177
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