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|Serving Size: 1 recipe (1835g)|
|Recipe Makes: 1|
|Calories from Fat: 16 (1%)|
|Amt Per Serving||% DV|
|Total Fat 1.8g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 0mg||0 %|
|Sodium 6728.8mg||232 %|
|Potassium 4304.6mg||113 %|
|Total Carbohydrate 364.5g||107 %|
|Dietary Fiber 28g||112 %|
|Sugars, other 336.5g|
|Protein 18.7g||27 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1447
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