Whisk together mayo, vinegar, mustard, sugar, salt, pepper in a large bowl.
Stir together potatoes, eggs, onion and celery.
Add the mayo mixutre until happy with consistency.
Serve sprinkled with paprika.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1962g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 568 (74%)|
|Amt Per Serving||% DV|
|Total Fat 63.1g||84 %|
|Saturated Fat 11.1g||55 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 77.7mg||24 %|
|Sodium 3751mg||129 %|
|Potassium 739.8mg||19 %|
|Total Carbohydrate 34.8g||10 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 33.7g|
|Protein 14.1g||20 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 766
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