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|Serving Size: 1 recipe (1542g)|
|Recipe Makes: 1|
|Calories from Fat: 446 (29%)|
|Amt Per Serving||% DV|
|Total Fat 49.6g||66 %|
|Saturated Fat 9.1g||45 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 414.2mg||127 %|
|Sodium 1490.4mg||51 %|
|Potassium 5635.7mg||148 %|
|Total Carbohydrate 246.2g||72 %|
|Dietary Fiber 29.1g||116 %|
|Sugars, other 217.1g|
|Protein 38g||54 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1557
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