bake the potatoes 400 degrees in foil for 1 hr
remove half of the potatoes and bake the other half for 30min longer without foil
in large bowl cut potatoes into chunks. Add onion, bacon, oil,vinegar,garlic salt,pepper,oregano or italian seasonings
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|Serving Size: 1 Serving (6087g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 6788 (63%)|
|Amt Per Serving||% DV|
|Total Fat 754.2g||1006 %|
|Saturated Fat 333.7g||1669 %|
|Monounsaturated Fat 293g|
|Polyunsanturated Fat 62.4g|
|Cholesterol 1839.5mg||566 %|
|Sodium 12547.9mg||433 %|
|Potassium 18750.7mg||493 %|
|Total Carbohydrate 597.4g||176 %|
|Dietary Fiber 23.4g||94 %|
|Sugars, other 573.9g|
|Protein 410.4g||586 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 10777
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