Mix ingredients accordingly.
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|Serving Size: 1 Serving (1718g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2149 (51%)|
|Amt Per Serving||% DV|
|Total Fat 238.8g||318 %|
|Saturated Fat 151.1g||756 %|
|Monounsaturated Fat 62.1g|
|Polyunsanturated Fat 9g|
|Cholesterol 649.3mg||200 %|
|Sodium 2663.8mg||92 %|
|Potassium 1563.5mg||41 %|
|Total Carbohydrate 497.6g||146 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 497.6g|
|Protein 34.9g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4180
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