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|Serving Size: 1 recipe (429g)|
|Recipe Makes: 1|
|Calories from Fat: 149 (31%)|
|Amt Per Serving||% DV|
|Total Fat 16.6g||22 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 10.3g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 5.6mg||2 %|
|Sodium 92.7mg||3 %|
|Potassium 1136.6mg||30 %|
|Total Carbohydrate 81.4g||24 %|
|Dietary Fiber 9.4g||38 %|
|Sugars, other 72g|
|Protein 9.3g||13 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 479
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