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|Serving Size: 1 Serving (231g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 46 (57%)|
|Amt Per Serving||% DV|
|Total Fat 5.1g||7 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 3.3g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 4.7mg||0 %|
|Potassium 254.1mg||7 %|
|Total Carbohydrate 11.5g||3 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 7.2g|
|Protein 1.4g||2 %|
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Calories per serving: 81
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