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1. Line a small greased cookie sheet with graham crackers.
2. In small pan melt margarine and brown sugar.
3. Bring mixture to a boil and cook for exactly 2 minutes.
4. Remove from heat and add pecans.
5. Pour mixture over graham crackers.
6. Bake 300 convection 350 regular oven for 10 minutes.
7. Cool completely and break into squares.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (144g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 757 | ||
Calories from Fat: 435 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.3g | 64 % | |
Saturated Fat 4.7g | 24 % | |
Monounsaturated Fat 25.9g | ||
Polyunsanturated Fat 15.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 544.5mg | 19 % | |
Potassium 345mg | 9 % | |
Total Carbohydrate 76.7g | 23 % | |
Dietary Fiber 7.8g | 31 % | |
Sugars, other 68.9g | ||
Protein 11.2g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 757
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