Preheat 350 degrees
Place graham crackers on greased cookie sheet.
Combine butter & sugar bring to a boil. Boil 10 Min.,stirring constantly.
Add pecans & quickly pour over crackers.
Bake 10 min.
Cool 7 break a part. Delicious!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1212g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4225 | ||
Calories from Fat: 780 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 86.7g | 116 % | |
Saturated Fat 8g | 40 % | |
Monounsaturated Fat 45.2g | ||
Polyunsanturated Fat 27.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 55830.7mg | 1925 % | |
Potassium 1465.4mg | 39 % | |
Total Carbohydrate 763.4g | 225 % | |
Dietary Fiber 26.8g | 107 % | |
Sugars, other 736.6g | ||
Protein 88.6g | 127 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4225
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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