Try this Presidental Cinnamon-Glazed Almonds recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 325 degrees. Place butter on a 15 1/2 x 10 1/2-inch jellyroll pan; place in oven to melt butter, about 7 minutes. Meanwhile, beat egg whites with salt until frothy; gradually add sugar, beating to stiff peaks. Gently fold in almonds and cinnamon. Pour almond mixture onto jellyroll pan; toss with butter. Bake about 40 minutes, tossing every 10 minutes, until almonds are crisp. Serve warm or at room temperature. Store cooled in air-tight containers up to 2 weeks. Preparation time: 10 minutes : Cooking time: about 50 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1125g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 5377 | ||
Calories from Fat: 2457 (46%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 273g | 364 % | |
Saturated Fat 54.6g | 273 % | |
Monounsaturated Fat 148.3g | ||
Polyunsanturated Fat 54.1g | ||
Cholesterol 161.1mg | 50 % | |
Sodium 592.9mg | 20 % | |
Potassium 3144.1mg | 83 % | |
Total Carbohydrate 709.7g | 209 % | |
Dietary Fiber 63.4g | 254 % | |
Sugars, other 646.3g | ||
Protein 92.5g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5377
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.