Mix crushed pretzels, melted butter, and sugar. Put in 9x13 pan and bake 8 minutes at 400 degrees. Let cool. Mix cream cheese, 1 c sugar and cool whip. Spread over cooled pretzel mixture. Add 2 c of boiling water to 2 small strawberry jello. Add 2 10-oz pkgs frozen strawberries to jello and let set for 10 minutes. Pour over cheese mixture & refrigerate until jello sets. Cut into squares and serve. Posted to MM-Recipes Digest V3 #190 Date: Mon, 8 Jul 1996 20:44:16 PST From: email@example.com (Tammy J Bates)
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|Serving Size: 1 Square (323g)|
|Recipe Makes: 20|
|Calories from Fat: 642 (66%)|
|Amt Per Serving||% DV|
|Total Fat 71.3g||95 %|
|Saturated Fat 40.9g||205 %|
|Monounsaturated Fat 17.8g|
|Polyunsanturated Fat 3.1g|
|Cholesterol 218.1mg||67 %|
|Sodium 726.1mg||25 %|
|Potassium 404.8mg||11 %|
|Total Carbohydrate 74.4g||22 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 72g|
|Protein 14.5g||21 %|
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Calories per serving: 971
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