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|Serving Size: 1 Serving (716g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 194 (46%)|
|Amt Per Serving||% DV|
|Total Fat 21.6g||29 %|
|Saturated Fat 12.3g||62 %|
|Monounsaturated Fat 5.4g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 66.1mg||20 %|
|Sodium 264.6mg||9 %|
|Potassium 1044.7mg||27 %|
|Total Carbohydrate 36.3g||11 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 35g|
|Protein 21.8g||31 %|
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Calories per serving: 423
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