BBQ sauce using syrup made from Prickly Pear Cactus fruit.

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Name: Prickly Pear BBQ Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 32
Cuisine: not set
Ingredients: 1 cup Ketchup; 1/4 cup Apple Cider Vinegar; 1 cup Prickly Pear Sauce; 2 tbsp Agave Syrup; 2 tbsp molasses; 1/4 cup Blackening Spice Mix

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INGREDIENTS

1 cup Ketchup
1/4 cup Apple Cider Vinegar
1 cup Prickly Pear Sauce
2 tbsp Agave Syrup
2 tbsp molasses
1/4 cup Blackening Spice Mix

Servings

INSTRUCTIONS

Combine all ingredients in a sauce pot and simmer over medium heat until sauce is thick enough to coat the back of a spoon.

Refrigerate

Good for 1 week

Agave syrup can be substituted for Prickly Pear Syrup

NOTES

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (11g)
Recipe Makes: 32 Servings

Calories: 12
Calories from Fat: 0 (0%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 84.2mg		3 %
Potassium 49.5mg		1 %
Total Carbohydrate 3g		1 %
	Dietary Fiber 0.1g	0 %
	Sugars, other 2.9g
Protein 0.1g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 12

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