Mix shortening, brown sugar, white sugar, eggs and coconut. Sift and add dry ingredients. Then add oatmeal, vanilla and nuts. Mix all together, roll into small balls. Press down on cookie sheet with fork dipped in flour or sugar. Bake in 350 oven 8-10 minutes. Makes 5 dozen. Recipe by: Liz Custer Posted to MasterCook Digest V1 #363 by " Liz Custer"
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|Serving Size: 1 Serving (2479g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1796 (21%)|
|Amt Per Serving||% DV|
|Total Fat 199.6g||266 %|
|Saturated Fat 73.1g||365 %|
|Monounsaturated Fat 82.1g|
|Polyunsanturated Fat 27.9g|
|Cholesterol 2191.5mg||674 %|
|Sodium 2465.6mg||85 %|
|Potassium 3177.9mg||84 %|
|Total Carbohydrate 1628.6g||479 %|
|Dietary Fiber 53.4g||214 %|
|Sugars, other 1575.2g|
|Protein 148.2g||212 %|
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Calories per serving: 8716
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