Mash a ripe banana with a fork or something. Add two eggs, scramble them with the banana. Add a tablespoon of cinnamon and bake in a pan at medium heat.
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|Serving Size: 1 Serving (229g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 83 (32%)|
|Amt Per Serving||% DV|
|Total Fat 9.3g||12 %|
|Saturated Fat 2.9g||14 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 372.2mg||115 %|
|Sodium 125.1mg||4 %|
|Potassium 627.2mg||17 %|
|Total Carbohydrate 35.9g||11 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 29.6g|
|Protein 12.8g||18 %|
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Calories per serving: 260
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