Preheat the oven to 375 degrees. In a large bowl, sift together the flour, baking soda, baking powder and salt. Cut in the margarine using a pastry blender or knives. Add eggs and milk; mix thoroughly to form a dough. Divide the dough into quarters. On a lightly floured work surface, roll out each quarter of dough to about a 10-by-10 inch square 1/8 inch to 1/4 inch thick. Cut dough into about sixteen 2 1/2-by-2 1/2-inch squares. Place 1 scant teaspoon of the prune jam or other thick filling in the center of each square. Bring the 4 corners together and pinch to seal. Brush the Prune Pillows with the egg/water mixture. Place on a greased baking sheet and bake for 10 to 15 minutes or until brown. Remove from the oven and cool on a wire rack. When cool, sprinkle with powdered sugar. Posted to KitMailbox Digest by "Acagordie"
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|Serving Size: 1 Serving (1503g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2948 (55%)|
|Amt Per Serving||% DV|
|Total Fat 327.6g||437 %|
|Saturated Fat 67.9g||340 %|
|Monounsaturated Fat 150.4g|
|Polyunsanturated Fat 91.1g|
|Cholesterol 2117.4mg||652 %|
|Sodium 4888.4mg||169 %|
|Potassium 1494.4mg||39 %|
|Total Carbohydrate 486.4g||143 %|
|Dietary Fiber 17.8g||71 %|
|Sugars, other 468.6g|
|Protein 127.1g||182 %|
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Calories per serving: 5403
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