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|Serving Size: 1 recipe (681g)|
|Recipe Makes: 1|
|Calories from Fat: 401 (67%)|
|Amt Per Serving||% DV|
|Total Fat 44.5g||59 %|
|Saturated Fat 9.9g||49 %|
|Monounsaturated Fat 12.3g|
|Polyunsanturated Fat 20.1g|
|Cholesterol 34mg||10 %|
|Sodium 1019.7mg||35 %|
|Potassium 856.7mg||23 %|
|Total Carbohydrate 28.6g||8 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 28.6g|
|Protein 23.3g||33 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 598
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