Try this Pumpernickel recipe, or contribute your own.
Suggest a better descriptionThis gives a dark bread; fairly moist, with lots of texture. There is also a pumpernickel recipe online on the cookbook section! Good luck - and let me know how you like this, if you try it. Jeff/Fresno Formatted by Elaine Radis
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Serving Size: 1 Serving (35g) | ||
Recipe Makes: 16 | ||
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Calories: 92 | ||
Calories from Fat: 10 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.1g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 0.1mg | 0 % | |
Sodium 8.1mg | 0 % | |
Potassium 143.5mg | 4 % | |
Total Carbohydrate 18.4g | 5 % | |
Dietary Fiber 3.4g | 14 % | |
Sugars, other 15g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 92
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