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Name: Pumpkin bread with chocolate pudding swirled in
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 24
Cuisine: not set
Ingredients: 3 cups Sugar; 3 1/2 cups All purpose flour; 4 Eggs; 1 cup Oil; 2 teaspoons Baking soda; 1 teaspoon Cinnamon; 1 teaspoon Nutmeg; 1 1/2 teaspoons Salt; 1 can Pumpkin; 2/3 cups Water; 1 package Suger free chocolate pudding

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INGREDIENTS

3 cups Sugar
3 1/2 cups All purpose flour
4 Eggs
1 cup Oil
2 teaspoons Baking soda
1 teaspoon Cinnamon
1 teaspoon Nutmeg
1 1/2 teaspoons Salt
1 can Pumpkin
2/3 cups Water
1 package Suger free chocolate pudding

Servings

INSTRUCTIONS

Mix all ingredients together except pudding mix. Fold in pudding mix pour into 2 greased loaf pans bake 45 - 50 min

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Nutrition

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Serving Size: 1 Serving (124g)
Recipe Makes: 24 Servings

Calories: 335
Calories from Fat: 240 (72%)

Amt Per Serving		% DV

	Total Fat 26.7g	36 %
	Saturated Fat 11.7g	58 %
	Monounsaturated Fat 11.4g
	Polyunsanturated Fat 1.9g
Cholesterol 129.5mg		40 %
Sodium 1992.1mg		69 %
Potassium 180mg		5 %
Total Carbohydrate 18.9g		6 %
	Dietary Fiber 1.2g	5 %
	Sugars, other 17.7g
Protein 6.1g		9 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 335

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