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Name: pumpkin bread
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: not set
Ingredients: 2-2/3 cups Sugar; 4 Eggs; 1 can ( 1 lb.) pumpkin; 2/3 cup Water; 3-1/3 cups Flour; 1/2 tsp Baking powder; 2 tsp Baking soda; 1-1/2 tsp Salt; 1 tsp Cinnamon; 1/2 tsp cloves; 1 or 2 cups Walnuts chopped

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INGREDIENTS

2-2/3 cups Sugar
4 Eggs
1 can ( 1 lb.) pumpkin
2/3 cup Water
3-1/3 cups Flour
1/2 tsp Baking powder
2 tsp Baking soda
1-1/2 tsp Salt
1 tsp Cinnamon
1/2 tsp cloves
1 or 2 cups Walnuts ; chopped

Servings

INSTRUCTIONS

Mix all ingredients together and pour into small to medium baking pans. Bake 1 hour at 350 degrees F.

NOTES

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Nutrition

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Serving Size: 1 Serving (1207g)
Recipe Makes: 1 Servings

Calories: 1728
Calories from Fat: 929 (54%)

Amt Per Serving		% DV

	Total Fat 103.3g	138 %
	Saturated Fat 32.1g	161 %
	Monounsaturated Fat 39.2g
	Polyunsanturated Fat 15g
Cholesterol 4230mg		1302 %
Sodium 4155.1mg		143 %
Potassium 2759.8mg		73 %
Total Carbohydrate 84.4g		25 %
	Dietary Fiber 32.3g	129 %
	Sugars, other 52.1g
Protein 138.1g		197 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1728

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