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|Serving Size: 1 Serving (325g)|
|Recipe Makes: 4|
|Calories from Fat: 87 (22%)|
|Amt Per Serving||% DV|
|Total Fat 9.6g||13 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 1g|
|Cholesterol 24mg||7 %|
|Sodium 186.1mg||6 %|
|Potassium 721.4mg||19 %|
|Total Carbohydrate 66.1g||19 %|
|Dietary Fiber 4.6g||18 %|
|Sugars, other 61.5g|
|Protein 12.8g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 398
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