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Serving Size: 1 recipe (1789g) | ||
Recipe Makes: 1 | ||
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Calories: 7711 | ||
Calories from Fat: 4030 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 447.7g | 597 % | |
Saturated Fat 279g | 1395 % | |
Monounsaturated Fat 119g | ||
Polyunsanturated Fat 17.9g | ||
Cholesterol 1044.8mg | 321 % | |
Sodium 6919.1mg | 239 % | |
Potassium 1990.7mg | 52 % | |
Total Carbohydrate 918.8g | 270 % | |
Dietary Fiber 29g | 116 % | |
Sugars, other 889.8g | ||
Protein 50.1g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7711
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