Preheat oven to 375 degrees
Mix cake mix and puree in mixer on medium for approximately 2 minutes. Fold in chocolate chips.
Scoop spoonfuls of cookie mix onto a greased cookie sheet.
Bake 20 minutes or until toothpick comes clean from center of cookie.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (32g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 38 (45%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 2.5g||12 %|
|Monounsaturated Fat 1.4g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 37.9mg||1 %|
|Potassium 75.2mg||2 %|
|Total Carbohydrate 13.5g||4 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 11.2g|
|Protein 0.8g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 85
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