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|Serving Size: 1 Serving (285g)|
|Recipe Makes: 4|
|Calories from Fat: 361 (44%)|
|Amt Per Serving||% DV|
|Total Fat 40.2g||54 %|
|Saturated Fat 24.8g||124 %|
|Monounsaturated Fat 10.3g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 109.4mg||34 %|
|Sodium 841.4mg||29 %|
|Potassium 340.4mg||9 %|
|Total Carbohydrate 112.4g||33 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 107.6g|
|Protein 7.7g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 821
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