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Name: Pumpkin Dessert
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12
Cuisine: not set
Ingredients: 1 16 oz can Pumpkin; 1 13 oz. can Evaporated milk; 1 cup Sugar; 3 large Eggs beaten; 1 teaspoon Cinnamon; 1/2 teaspoon Ginger; 1/4 teaspoon Cloves; 1 teaspoon Vanilla; 1 box Spice Cake Mix Large; 1.5 sticks Margarine

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INGREDIENTS

1 16 oz can Pumpkin
1 13 oz. can Evaporated milk
1 cup Sugar
3 large Eggs ; beaten
1 teaspoon Cinnamon
1/2 teaspoon Ginger
1/4 teaspoon Cloves
1 teaspoon Vanilla
1 box Spice Cake Mix ; Large
1.5 sticks Margarine

INSTRUCTIONS

Grease a 9" x 12" pan

Mix and pour all ingredients, except the cake mix, into the greased pan

Sprinkle dry spice cake mix over pumpkin mixture.

Sprinkle 1 cup chopped nuts over cake mix.

Cut 1.5 sticks margarine into small pieces and place on top of mix

Bake in 350 degree oven for 55 minutes.

NOTES

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Nutrition

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Serving Size: 1 Serving (127g)
Recipe Makes: 12 Servings

Calories: 387
Calories from Fat: 158 (41%)

Amt Per Serving		% DV

	Total Fat 17.6g	23 %
	Saturated Fat 4.3g	21 %
	Monounsaturated Fat 7.9g
	Polyunsanturated Fat 3.8g
Cholesterol 264.4mg		81 %
Sodium 220.8mg		8 %
Potassium 93.9mg		2 %
Total Carbohydrate 51g		15 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 50.8g
Protein 8g		11 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 387

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