Mix cookie ingredients in order. Bake 12 minutes at 350. Do not overbake.
Cool and frost with frosting.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (135g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 107 (23%)|
|Amt Per Serving||% DV|
|Total Fat 11.8g||16 %|
|Saturated Fat 3.7g||19 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 91.4mg||28 %|
|Sodium 179.4mg||6 %|
|Potassium 99.5mg||3 %|
|Total Carbohydrate 87.8g||26 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 86.7g|
|Protein 5.4g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 472
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