This dense, moist cake is chock full of good ingredients: pumpkin, nuts, chocolate chips and plenty of spices.

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Name: Pumpkin Nut Chip Loaf
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: 1/2 cup butter at room temperature; 1 cup sugar; 2 Eggs at room temperature; 1 3/4 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/4 teaspoon ginger; 1/4 teaspoon ground cloves; 16 ounces canned pumpkin puree (not pie filling); 3/4 cup chopped walnuts plus; 1 tablespoon chopped walnuts; 3/4 cup chocolate chips; 1/2 cup powdered sugar; 1/8 teaspoon nutmeg; 1/8 teaspoon cinnamon; 2 tablespoons milk or cream

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INGREDIENTS

1/2 cup butter ; at room temperature
1 cup sugar
2 Eggs ; at room temperature
1 3/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ginger
1/4 teaspoon ground cloves
16 ounces canned pumpkin puree ; (not pie filling)
3/4 cup chopped walnuts ; plus
1 tablespoon chopped walnuts
3/4 cup chocolate chips
Glaze:
1/2 cup powdered sugar
1/8 teaspoon nutmeg
1/8 teaspoon cinnamon
2 tablespoons milk or cream

Servings

INSTRUCTIONS

Preheat oven to 350-degrees. Grease a 9-inch loaf pan. Cream butter and sugar until fluffy; add eggs one at a time, scraping bowl between additions.

Sift together dry ingredients; add to butter mixture alternately with pumpkin. Stir in 3/4 cup nuts and chocolate chips. Pour into prepared pan; bake 70-75 minutes.

To prepare glaze, combine sugar, nutmeg and cinnamon. Add milk or cream, stirring to desired consistency. Drizzle over hot cake; sprinkle with 1 tablespoon of nuts.

NOTES

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Nutrition

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Serving Size: 1 Serving (154g)
Recipe Makes: 12 Servings

Calories: 506
Calories from Fat: 156 (31%)

Amt Per Serving		% DV

	Total Fat 17.3g	23 %
	Saturated Fat 7.8g	39 %
	Monounsaturated Fat 4.8g
	Polyunsanturated Fat 3.4g
Cholesterol 53.8mg		17 %
Sodium 253mg		9 %
Potassium 183.4mg		5 %
Total Carbohydrate 86.3g		25 %
	Dietary Fiber 5.2g	21 %
	Sugars, other 81.1g
Protein 6.3g		9 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 506

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