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|Serving Size: 1 servings (serving|
|Recipe Makes: 16 servings|
|Calories from Fat: 173 (73%)|
|Amt Per Serving||% DV|
|Total Fat 19.2g||26 %|
|Saturated Fat 11.3g||56 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 1g|
|Cholesterol 150.4mg||46 %|
|Sodium 177.8mg||6 %|
|Potassium 101.2mg||3 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 12.4g|
|Protein 4.3g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 236
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