Place all the ingredients in a blender and blend until smooth.
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|Serving Size: 1 Serving (673g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 13 (4%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 572.9mg||20 %|
|Potassium 805.2mg||21 %|
|Total Carbohydrate 90.4g||27 %|
|Dietary Fiber 26.1g||104 %|
|Sugars, other 64.3g|
|Protein 5.3g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 367
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