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|Serving Size: 1 recipe (2204g)|
|Recipe Makes: 1|
|Calories from Fat: 4850 (62%)|
|Amt Per Serving||% DV|
|Total Fat 538.9g||719 %|
|Saturated Fat 307.3g||1537 %|
|Monounsaturated Fat 142.7g|
|Polyunsanturated Fat 41.1g|
|Cholesterol 2458.1mg||756 %|
|Sodium 8301.8mg||286 %|
|Potassium 4583.1mg||121 %|
|Total Carbohydrate 667.3g||196 %|
|Dietary Fiber 43.6g||174 %|
|Sugars, other 623.8g|
|Protein 101.1g||144 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 7807
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