Place cake in a punch bowl, layer fruit, pudding and cool whip. Repeat layers. Posted to MC-Recipe Digest V1 #544 by Nancy Berry
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|Serving Size: 1 Serving (280g)|
|Recipe Makes: 1|
|Calories from Fat: 20 (3%)|
|Amt Per Serving||% DV|
|Total Fat 2.2g||3 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 2097.2mg||72 %|
|Potassium 260.4mg||7 %|
|Total Carbohydrate 161.8g||48 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 157.6g|
|Protein 16.5g||24 %|
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Calories per serving: 722
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