Pour grape juice into blender, add ice cream cover and whirl just unitl blended. Pour into glasses, serve immediately.
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|Serving Size: 1 Serving (66g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 65 (47%)|
|Amt Per Serving||% DV|
|Total Fat 7.3g||10 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 29mg||9 %|
|Sodium 52.8mg||2 %|
|Potassium 131.3mg||3 %|
|Total Carbohydrate 15.6g||5 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 15.1g|
|Protein 2.3g||3 %|
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Calories per serving: 137
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