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|Serving Size: 1 recipe (1470g)|
|Recipe Makes: 1|
|Calories from Fat: 281 (32%)|
|Amt Per Serving||% DV|
|Total Fat 31.2g||42 %|
|Saturated Fat 16.1g||81 %|
|Monounsaturated Fat 11.1g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 61.1mg||19 %|
|Sodium 3096mg||107 %|
|Potassium 2088.4mg||55 %|
|Total Carbohydrate 139g||41 %|
|Dietary Fiber 23.6g||95 %|
|Sugars, other 115.4g|
|Protein 15.7g||22 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 868
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