Combine all the ingredients in a blender. Cover and pulse on and off until the mixture starts to swirl evenly. Baked on high for 20 seconds, or until the drink is completely smooth.
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|Serving Size: 1 Serving (471g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 122 (23%)|
|Amt Per Serving||% DV|
|Total Fat 13.5g||18 %|
|Saturated Fat 8.2g||41 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 39.3mg||12 %|
|Sodium 157.4mg||5 %|
|Potassium 478.3mg||13 %|
|Total Carbohydrate 83.2g||24 %|
|Dietary Fiber 3.4g||13 %|
|Sugars, other 79.8g|
|Protein 6.4g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 534
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