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Suggest a better descriptionCombine warm 1/3 cup water, yeast, and 1 T. sugar till bubbly. In mixing bowl combine 2 T. sugar, 2/3 cup warm water , mayonnaise, salt and 2 cups of the flour. Beat until smooth. Beat in Yeast Mixture, then 2 MORE cups of flour to smooth batter. Let rise in greased bowl, covered, till doubled. Stir down hard and divide batter between 12 greased muffin wells. Let rise 45 min. Bake 400 degrees 18-20 min. till brown. Spray tops with Pam. Makes 12.
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Serving Size: 1 Serving (65g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 229 | ||
Calories from Fat: 63 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7g | 9 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 5.1mg | 2 % | |
Sodium 669.5mg | 23 % | |
Potassium 86.2mg | 2 % | |
Total Carbohydrate 36.5g | 11 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 35g | ||
Protein 4.8g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 229
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