Combine all ingredients until smooth; refrigerate only. Do not freeze! Recipe By : Beechmont Bed & Breakfast In
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (496g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 192 (20%)|
|Amt Per Serving||% DV|
|Total Fat 21.3g||28 %|
|Saturated Fat 12.7g||63 %|
|Monounsaturated Fat 5.5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 59.6mg||18 %|
|Sodium 242mg||8 %|
|Potassium 744.7mg||20 %|
|Total Carbohydrate 177.3g||52 %|
|Dietary Fiber 4.4g||17 %|
|Sugars, other 173g|
|Protein 15g||21 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 944
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!