Try this Quiche recipe, or contribute your own.

Still searching for what to cook ?

Name: Quiche
Prep time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 3 package Egg beaters with cheese; 2 Eggs; 4 cups Milk; 1/2 teaspoon Pepper; 1 teaspoon Salt; 1 teaspoon Dry mustard; 14 slices White bread; 1/2 pound Cheddar cheese; 1/2 pound Swiss Cheese; 8 slices Bacon

Find the most delicious recipes here

INGREDIENTS

3 package Egg beaters with cheese
2 Eggs
4 cups Milk
1/2 teaspoon Pepper
1 teaspoon Salt
1 teaspoon Dry mustard
14 slices White bread
1/2 pound Cheddar cheese
1/2 pound Swiss Cheese
8 slices Bacon

Servings

INSTRUCTIONS

Remove crust, cube bread, and put cheese over bread. Pour egg mixture over. Put 8 slices of cooked bacon on top. Cover with foil and refrigerate over night.

Bake on 350 for 1 hour (with foil for part time)

NOTES

Can substitute mozzarella cheese for Swiss cheese.

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (285g)
Recipe Makes: 8 Servings

Calories: 566
Calories from Fat: 321 (57%)

Amt Per Serving		% DV

	Total Fat 35.7g	48 %
	Saturated Fat 18g	90 %
	Monounsaturated Fat 11.8g
	Polyunsanturated Fat 2.9g
Cholesterol 88mg		27 %
Sodium 876.2mg		30 %
Potassium 378.1mg		10 %
Total Carbohydrate 34g		10 %
	Dietary Fiber 1.3g	5 %
	Sugars, other 32.7g
Protein 26.7g		38 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 566

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe