Try this Quick and Easy Peach Cobbler recipe, or contribute your own.Suggest a better description
Drain peaches. Put peaches in baking dish with the liquid from one can of peaches. Mix the other ingredients together and pour over peaches. Bake at 350 degrees until crust is brown. From . Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (118g)|
|Recipe Makes: 8|
|Calories from Fat: 110 (35%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 7.5g||37 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 57mg||18 %|
|Sodium 13.2mg||0 %|
|Potassium 88.1mg||2 %|
|Total Carbohydrate 50.5g||15 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 49.6g|
|Protein 2.2g||3 %|
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Calories per serving: 312
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