Put in pan, bring to rolling boil, stirring constantly, boil 6 minutes. Take off heat and add the following ingredients: 12 oz. chocolate chips 10 oz. pkg. marshmallows
Stir until melted. Add 1 cup of nuts. Butter platter or cake pan, spread out evenly. Cool, cut in squares.
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|Serving Size: 1 Recipe (919g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 932 (91%)|
|Amt Per Serving||% DV|
|Total Fat 103.6g||138 %|
|Saturated Fat 65.3g||326 %|
|Monounsaturated Fat 27.4g|
|Polyunsanturated Fat 3.8g|
|Cholesterol 288.6mg||89 %|
|Sodium 251331.2mg||8667 %|
|Potassium 556.2mg||15 %|
|Total Carbohydrate 15.9g||5 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 15.9g|
|Protein 11.7g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1021
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