Try this Quick Garlic Loaf recipe, or contribute your own.
Suggest a better descriptionCut each biscuit in half. Mix garlic, parsley and margarine. Dip biscuits in mixture and place in 9 inch pie plate. Bake 15 minutes at 400 degrees
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Serving Size: 1 Recipe (121g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 839 | ||
Calories from Fat: 818 (97%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.9g | 121 % | |
Saturated Fat 18.8g | 94 % | |
Monounsaturated Fat 44.3g | ||
Polyunsanturated Fat 23.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 1065.9mg | 37 % | |
Potassium 139.9mg | 4 % | |
Total Carbohydrate 7.1g | 2 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 6.3g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 839
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