Try this Quick 'N Easy Beef Stroganoff recipe, or contribute your own.
Suggest a better descriptionIn large saucepan over medium heat, brown meat and onion until meat is thoroughly cooked; drain. Stir flour into water and add to meat mixture with mushrooms, salt and peppers Cook, stirring frequently until mixture thickens. Meanwhile, cook noodles according to package directions; drain. Stir in sour cream into meat sauce; spoon over hot noodles.
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Serving Size: 1 Serving (103g) | ||
Recipe Makes: 13 Servings | ||
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Calories: 164 | ||
Calories from Fat: 95 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.5g | 14 % | |
Saturated Fat 4.1g | 21 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 47.5mg | 15 % | |
Sodium 77.8mg | 3 % | |
Potassium 228mg | 6 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 2.7g | ||
Protein 13.4g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 164
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