Try this Quick 'n Easy Stuffed Shells recipe, or contribute your own.
Suggest a better description1. Prepare shells as directed on package.
2. Blend all filling ingredients together and spoon 1 tablespoon into each shell.
3. Arrange shells in 8x11 inch baking pan. Cover with spaghetti sauce and sprinkle with Parmesan.
4. Bake in preheated oven at 350 degrees for 20-25 minutes.
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Serving Size: 1 Serving (180g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 170 | ||
Calories from Fat: 70 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 3.9g | 19 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 21mg | 6 % | |
Sodium 1337.3mg | 46 % | |
Potassium 365.7mg | 10 % | |
Total Carbohydrate 15.3g | 4 % | |
Dietary Fiber 2.8g | 11 % | |
Sugars, other 12.5g | ||
Protein 9.3g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 170
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