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|Serving Size: 1 serving (178g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 54 (18%)|
|Amt Per Serving||% DV|
|Total Fat 6g||8 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 8.1mg||2 %|
|Sodium 291.3mg||10 %|
|Potassium 354.8mg||9 %|
|Total Carbohydrate 45.9g||14 %|
|Dietary Fiber 5.6g||23 %|
|Sugars, other 40.3g|
|Protein 16.9g||24 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 296
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