Quick Pizza Dip
by rebeccafeekromines
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INGREDIENTS
- 1 Pkg Cream Cheese ; 8oz, softened
- 1 Tsp Italian Seasonings
- 1 Cup Mozzarella Cheese ; Shredded
- 2 Tbsp Green Pepper ; Chopped
- 2 Tbsp Red Pepper ; Chopped
INSTRUCTIONS
Heat oven at 350*. Beat cream cheese and Italian seasoning with electric mixer on medium speed until blended well. Spread on bottom of 9 inch pie plate. Top with 1 cup mozzarella cheese, red pepper and green pepper. Bake 15-20 minutes or until mixture is heated thoroughly and cheese is melted. Serve with bread sticks.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (473g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1356 | ||
| Calories from Fat: 1024 (76%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 113.8g | 152 % | |
| Saturated Fat 66.7g | 334 % | |
| Monounsaturated Fat 29.8g | ||
| Polyunsanturated Fat 4.3g | ||
| Cholesterol 394.6mg | 121 % | |
| Sodium 2132.5mg | 74 % | |
| Potassium 537.1mg | 14 % | |
| Total Carbohydrate 16.4g | 5 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 16.1g | ||
| Protein 68.6g | 98 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1356
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