PANTRY: 1 16-oz can OCEAN SPRAY? jellied cranberry sauce Combine base ingredients with your choice of ONE hot seasoning in a medium saucepan. Bring to a boil over high heat. Whisk vigorously and frequently. Reduce heat to a low boil. Simmer 10 minutes, whisking occasionally. Cool to room temperature or chill until needed. Use as a grilling sauce for poultry, pork or beef. Makes about 2 cups. Sent by "Pat Hanneman"
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|Serving Size: 1 Serving (98g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 1 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 72.1mg||2 %|
|Potassium 77mg||2 %|
|Total Carbohydrate 45.5g||13 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 44.8g|
|Protein 0.4g||1 %|
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Calories per serving: 174
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