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|Serving Size: 1 Serving (381g)|
|Recipe Makes: 4|
|Calories from Fat: 360 (47%)|
|Amt Per Serving||% DV|
|Total Fat 40g||53 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 18.1g|
|Polyunsanturated Fat 8.8g|
|Cholesterol 374.6mg||115 %|
|Sodium 567.2mg||20 %|
|Potassium 899.8mg||24 %|
|Total Carbohydrate 21.5g||6 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 19.2g|
|Protein 77.3g||110 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 768
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