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|Serving Size: 1 servings (serving|
|Recipe Makes: 8 servings (|
|Calories from Fat: 54 (19%)|
|Amt Per Serving||% DV|
|Total Fat 6g||8 %|
|Saturated Fat 0.7g||3 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 0mg||0 %|
|Sodium 117.8mg||4 %|
|Potassium 188.3mg||5 %|
|Total Carbohydrate 56.7g||17 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 54.3g|
|Protein 4.4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 291
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